Tea Cakes

7 ingredients
4 steps

Ingredients

  • 2 3/4 c. plain flour
  • 1 c. sugar
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 c. stick margarine
  • 1 egg, beaten
  • 1 Tbsp. vanilla

Directions

  1. 1
    Sift dry ingredients and cut batter into mixture.
  2. 2
    Add egg to flour mixture and mix well.
  3. 3
    Take teaspoon size pieces and press onto pan.
  4. 4
    Bake at 350° until golden brown.

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