Tea Cakes

7 ingredients
4 steps

Ingredients

  • 2 sticks butter
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3 c. flour
  • 1/2 tsp. soda
  • 1 tsp. baking powder

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add remaining ingredients.
  3. 3
    Drop by teaspoonfuls on baking sheet.
  4. 4
    Bake at 375° until light brown. Store in airtight container.

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