Tea Cakes

5 ingredients
4 steps

Ingredients

  • 1 1/2 stick margarine, melted
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla flavoring
  • 2 1/2 c. self-rising flour

Directions

  1. 1
    Melt margarine, then add sugar and beat well.
  2. 2
    Add 1 egg at a time beating after each one.
  3. 3
    Then add vanilla flavoring and self-rising flour and beat.
  4. 4
    Bake at 300° until edges are brown.

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