Tea Cakes
7 ingredients
4 steps
Ingredients
- 3/4 c. lard (shortening)
- 2 2/3 c. sifted flour
- 1 tsp. soda
- 2 tsp. cream of tartar
- 1 1/2 c. sugar
- 2 eggs
- 1/2 tsp. salt
Directions
-
1Mix well by hand in large bowl.
-
2Roll into balls the size of a small walnut.
-
3Place on the cookie sheet about 2 1/2 inches apart. Do not flatten!
-
4Bake at 350° until light brown.
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