Tea Cakes

5 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 stick margarine
  • 1 egg
  • 1/2 tsp. lemon flavoring
  • 2 c. self-rising flour

Directions

  1. 1
    Cream sugar and margarine by hand or with mixer.
  2. 2
    Add egg, mixing well.
  3. 3
    Add lemon flavoring.
  4. 4
    Gradually add flour until fairly stiff dough.
  5. 5
    Roll into small balls and press on cookie sheet.
  6. 6
    Bake at 350° just until edges turn light brown.

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