Tea Cakes Ii

5 ingredients
3 steps

Ingredients

  • 4 eggs
  • 1 cup butter flavored shortening
  • 2 cups white sugar
  • 2 teaspoons baking powder
  • 6 cups all-purpose flour

Directions

  1. 1
    Cream together eggs, butter, sugar and baking powder. Stir in the flour. Dough will be stiff.
  2. 2
    Shape in walnut sized balls and flatten with the bottom of a glass.
  3. 3
    Place on an ungreased cookie sheet and bake at 350 degrees F (175 degrees C) for 8 minutes. If you brown them, you've overbaked them. These may also be rolled out and cut with cookie cutters.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

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