Teahouse Punch
10 ingredients
5 steps
Ingredients
- 2 c. hot water
- 1/4 tsp. nutmeg
- 1/4 tsp. allspice
- 1/4 tsp. cinnamon
- 3 tea bags
- 2 c. cold water
- 1/2 c. sugar
- 1/4 c. lemon juice
- 1/2 tsp. orange extract
- 12 ice cubes
Directions
-
1Combine hot water, nutmeg, allspice and cinnamon in saucepan. Bring to boil over medium heat.
-
2Boil for 1 minute. Remove from heat. Add tea bags and steep 5 minutes.
-
3Strain into pitcher. Add cold water, sugar, lemon juice and orange extract.
-
4Mix well. Chill and serve over ice cubes.
-
5Makes 4 servings.
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