Tender Pork Chops

3 ingredients
1 steps

Ingredients

  • 4 pork chops
  • 1/2 c. catsup
  • 1/4 c. brown sugar

Directions

  1. 1
    Brown pork chops. Combine catsup and brown sugar. Add water and mix to make at least 1 1/2 cups liquid. Pour over the browned chops. Simmer in a covered skillet for about 2 hours or until liquid is thickened and pork chops are tender.

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