Tent Burgers

6 ingredients
5 steps

Ingredients

  • 1 lb. hamburger meat
  • 1 medium onion
  • Worcestershire sauce
  • garlic salt
  • salt and pepper
  • 4 potatoes (peeled), cut up

Directions

  1. 1
    Make patties with hamburger meat. Stuff onion slice in the middle of each patty.
  2. 2
    Sprinkle both sides with salt, pepper and garlic salt.
  3. 3
    Put each patty in a piece of aluminum foil with several potatoes.
  4. 4
    Douse with Worcestershire sauce real good. Wrap the patty with potatoes and seal foil.
  5. 5
    Put all wrapped patties on a cookie sheet and bake in oven at 400° for about 45 minutes.

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