Tent Burgers
6 ingredients
5 steps
Ingredients
- 1 lb. hamburger meat
- 1 medium onion
- Worcestershire sauce
- garlic salt
- salt and pepper
- 4 potatoes (peeled), cut up
Directions
-
1Make patties with hamburger meat. Stuff onion slice in the middle of each patty.
-
2Sprinkle both sides with salt, pepper and garlic salt.
-
3Put each patty in a piece of aluminum foil with several potatoes.
-
4Douse with Worcestershire sauce real good. Wrap the patty with potatoes and seal foil.
-
5Put all wrapped patties on a cookie sheet and bake in oven at 400° for about 45 minutes.
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