Tepache
5 ingredients
1 steps
Ingredients
- 1 whole ripe medium-sized fresh pineapple (including the rind)
- 1 apple, cut into slices
- 6 liters water (that's about a gallon and a half)
- 2 cups brown sugar
- 1/2 teaspoon cinnamon
Directions
-
1["Wash the pineapple and remove the \"crown.\"" Carefully cut off the rind and set aside. Cut the fruit into slices and refrigerate for another use. (You will need only one slice
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