Tequila Garlic Prawns

6 ingredients
3 steps

Ingredients

  • 2 tablespoons olive oil
  • 10 cloves garlic, crushed
  • 1 pound large shrimp, deveined
  • 1/4 cup best-quality white tequila
  • 2 tablespoons fresh lime juice
  • 1/2 bunch cilantro, finely chopped

Directions

  1. 1
    Heat the olive oil in a skillet over medium heat; cook the garlic in the hot oil until lightly golden, 2 to 3 minutes.
  2. 2
    Add the shrimp, tequila, and lime juice; cook until the shrimp turn pink, 3 to 5 minutes.
  3. 3
    Remove from heat and sprinkle the cilantro over the shrimp; toss to combine; peel and eat.

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