Tetrazzini

7 ingredients
6 steps

Ingredients

  • 2 Tbsp. margarine
  • 1/2 to 1 lb. sliced mushrooms (or 1 can mushrooms)
  • 1 can mushroom soup
  • 1/2 c. water
  • 1/2 to 1 c. shredded medium Cheddar cheese
  • 1 c. cooked and cubed ham, chicken or turkey
  • 1 small box spaghetti, cooked

Directions

  1. 1
    Saute mushrooms in margarine; add soup and water.
  2. 2
    Mix, then add shredded cheese.
  3. 3
    Cook over medium low until cheese is melted; add meat and stir.
  4. 4
    Add spaghetti (drained) and stir.
  5. 5
    Place Tetrazzini mixture into 2 quart or larger casserole dish.
  6. 6
    Cover and bake at 350° for 20 minutes.

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