Tex-Mex Breakfast
7 ingredients
8 steps
Ingredients
- 2 hot smoked sausage, sliced
- 8 eggs, beaten
- 1 cup ranch dressing
- 1 cup salsa
- 2 cups shredded cheddar cheese
- 1 can refried beans
- salt and pepper
Directions
-
1In a medium sized cast iron skillet, brown the sausages.
-
2Pour the beaten eggs over the browned sausage, salt and pepper the eggs, and cover.
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3Turn heat to low and let slowly cook until the eggs are set.
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4Break the can of refried beans into small chunks and place around on top of set eggs.
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5Cover and let heat up for about 3 minutes.
-
6With a spatula, spread the refried beans over the eggs until even (they're difficult to spread if you don't warm them first).
-
7Mix together the dressing and salsa and pour over the refried beans.
-
8Sprinkle cheese over all and put in the oven on 375 until the cheese melts.
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