Tex Mex Cornbread
9 ingredients
6 steps
Ingredients
- 1 cup yellow cornmeal
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup cream-style corn
- 1 cup sour cream
- 2/3 cup butter, melted
- 2 eggs
- 1 cup shredded cheddar cheese
- 1 (4 ounce) can chopped green chilies
Directions
-
1Mix corn meal, baking powder, and salt.
-
2Combine the remaining ingredients.
-
3Add to dry mix.
-
4Stir until blended well.
-
5Pour into greased 9x9 baking pan.
-
6Bake at 375* for about 40 mnutes, until bread tests done.
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