Tex-Mex Popcorn
3 ingredients
5 steps
Ingredients
- 6 cups air-popped popcorn
- 3/4 cup Cracker Barrel Shredded Light Tex Mex Cheese
- 1 tsp. 40%-less-sodium taco seasoning mix
Directions
-
1Heat oven to 300 degrees F.
-
2Spread popcorn onto bottom of nonstick 17x11-1/2x3/4-inch pan.
-
3Sprinkle with cheese and seasoning mix.
-
4Bake 10 min.
-
5Serve warm or at room temperature.
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