Texas Beans

5 ingredients
6 steps

Ingredients

  • 1 bunch spring onions with tops, cut in 1/2-inch lengths
  • 1/4 stick butter or oleo
  • 1/4 stick butter or oleo
  • 1/3 c. slivered almonds
  • 1 pkg. frozen fordhook lima beans

Directions

  1. 1
    Saute onions lightly in butter.
  2. 2
    In another skillet, brown 1/3 cup almonds in butter.
  3. 3
    Remove onions and put 1/4 stick butter and beans.
  4. 4
    Lightly brown.
  5. 5
    Add onions, almonds and salt and pepper to taste.
  6. 6
    Add dash of nutmeg.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Green Onions

Green Onions

NOVA 1

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Spring mix vegetables

A NOVA 1

Diced Onions

Winn Dixie

A NOVA 1

Unsalted tops, unsalted

C NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Organic Baby Spring Mix

Giant Eagle

A

Organic baby spring mix

Giant Eagle

A

Unsalted tops saltine crackers, unsalted tops

D NOVA 3

More Recipes to Try

Sweet Hot Mustard

4 ingredients

Pear Cobbler with Dried Blueberries and Stone-Ground Corn Biscuits

16 ingredients

California Fruit Terrine Recipe

10 ingredients

Braised Beef Short Ribs with Ginger and Star anise Recipe

13 ingredients

Somen Noodles with Scallops and Vegetables

12 ingredients

Peach-Puree Vinaigrette

5 ingredients

Karen's Salmon Rub

5 ingredients

Korean BBQ Beef Skewers

10 ingredients

Linzer Thumbprints

10 ingredients

Cheesecake Macaroon Bars

14 ingredients

Creamy Shrimp Alfredo

8 ingredients

Caesar Salad With Pepper Grilled Tuna Recipe

6 ingredients