Texas Brag Cake

6 ingredients
3 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple (do not drain)
  • 1 box yellow cake mix
  • 2 sticks melted margarine
  • 1 (3 1/2 oz. size) small can coconut
  • 1/2 c. chopped nuts (bake in glass dish)

Directions

  1. 1
    Spread pie filling in bottom of pan, then spoon in pineapple. Next, spread cake mix; lightly pat down.
  2. 2
    Spread coconut and nuts. Pour margarine on top.
  3. 3
    Bake at 350° for 45 minutes.

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