Texas Cake
15 ingredients
4 steps
Ingredients
- 2 c. flour
- 2 eggs
- 1 tsp. baking soda
- 2 c. sugar
- 1 tsp. vanilla
- 1/2 c. buttermilk
- 1 c. water
- 4 Tbsp. cocoa
- 1 c. margarine
- 4 Tbsp. cocoa
- 1/4 lb. margarine, melted
- 6 Tbsp. milk
- 1 tsp. vanilla
- 1 box powdered sugar
- 1 c. chopped pecans
Directions
-
1Mix in large bowl, the first 6 ingredients.
-
2Mix water, 4 tablespoons cocoa and 1 cup margarine in saucepan; bring to a boil. Add cocoa mixture to other mixture and beat well.
-
3Pour into an ungreased 15 x 10 x 1-inch pan.
-
4Bake at 400° for 20 minutes. Remove from pan and cool.
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