Texas Cake

10 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 2 sticks margarine
  • 1/2 tsp. salt
  • 2 eggs, beaten
  • 4 Tbsp. cocoa
  • 2 c. sugar
  • 1 c. water
  • 1/2 tsp. baking soda
  • 1/2 c. sour cream
  • 1 tsp. vanilla

Directions

  1. 1
    Bring to boil the margarine, water and cocoa, stirring to prevent lumps.
  2. 2
    Cool a little.
  3. 3
    Add flour, sugar, salt and baking soda which have been sifted into large bowl.
  4. 4
    In small bowl, beat eggs, sour cream and vanilla.
  5. 5
    Add flour mixture and egg mixture to chocolate mixture and mix well.
  6. 6
    Bake in greased and floured sheet cake pan at 350° for 20 minutes.
  7. 7
    Ice while warm.

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