Texas Hash

10 ingredients
6 steps

Ingredients

  • 3 onions, chopped
  • 1 bell pepper, chopped
  • 2 Tbsp. oil
  • 1 lb. ground meat
  • 1 (16 oz.) can tomatoes
  • 1/2 c. uncooked rice or 1/2 c. elbow macaroni
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 1/2 tsp. chili powder
  • cheese slices (optional)

Directions

  1. 1
    Brown meat.
  2. 2
    Drain and set aside.
  3. 3
    Saute onions and pepper in 2 tablespoon of oil, about 5 minutes.
  4. 4
    Mash tomatoes.
  5. 5
    Add all ingredients and stir well.
  6. 6
    Pour into casserole dish sprayed with Pam.

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