Texas Pecan Pie

9 ingredients
3 steps

Ingredients

  • 5 eggs
  • 3 Tbsp. butter, melted
  • 1/2 c. sugar
  • 1 1/4 c. white corn syrup
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 3 Tbsp. flour
  • 2 c. pecan halves
  • 1 unbaked 9 to 10-inch pie shell

Directions

  1. 1
    Beat eggs lightly.
  2. 2
    Add sugar, butter, syrup, vanilla, salt, flour and pecans; mix.
  3. 3
    Pour into pie shell; bake at 350° for about 40 minutes or until center is soft, but not quite set.

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