Texas Pinwheels

10 ingredients
4 steps

Ingredients

  • 8 oz. soft cream cheese
  • 1/2 c. sour cream
  • 1 c. grated sharp Cheddar cheese
  • 4 oz. can chopped green chiles
  • 4 oz. can chopped ripe olives
  • 1 c. chopped salad olives
  • 1 bunch chopped green onions
  • 3/4 c. fine chopped pecans
  • garlic powder to taste
  • 18 very smooth flour tortillas

Directions

  1. 1
    Mix all ingredients well, except tortillas.
  2. 2
    Spread mixture on tortillas; roll like a jelly roll.
  3. 3
    Place, seam side down, in a storage container.
  4. 4
    Chill overnight.

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