Texas Potatoes

7 ingredients
3 steps

Ingredients

  • 2 (1 lb.) bags frozen Ore-Ida hash browns
  • 1 can chicken soup
  • 1 (8 oz.) grated cheese
  • 1 1/2 c. sour cream
  • 1 small onion, chopped
  • 3/4 stick butter, melted
  • salt and pepper

Directions

  1. 1
    Combine ingredients in large baking dish.
  2. 2
    Add topping of 2 cups crushed cornflakes and melted butter.
  3. 3
    Bake at 350° for 1 hour.

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