Texas Potatoes

4 ingredients
3 steps

Ingredients

  • 1 large pkg. frozen hash brown potatoes
  • 1 lb. Velveeta, cubed
  • 1 pt. Hellmann's mayonnaise
  • 10 to 12 slices crisp bacon, cut into small pieces

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Bake in 9 x 12-inch pan at 325° for 1 1/2 hours.
  3. 3
    Let brown in oven, then cover with foil for remainder of time.

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