Texas Ranch Chicken

Name: Texas Ranch Chicken
Ingredients: 4 boneless chicken breasts; 1 can cream of chicken soup; 1 1/2 c. chicken broth; 1/2 doz. tortillas, cut in 2-inch strips; 2/3 can Ro-Tel tomatoes and green peppers; 2 c. grated Cheddar cheese; 1 Tbsp. chili powder

7 ingredients

7 steps

Ingredients

4 boneless chicken breasts
1 can cream of chicken soup
1 1/2 c. chicken broth
1/2 doz. tortillas, cut in 2-inch strips
2/3 can Ro-Tel tomatoes and green peppers
2 c. grated Cheddar cheese
1 Tbsp. chili powder

Directions

1

Microwave chicken 4 minutes.
2

Cut into small pieces.
3

Heat the soup, tomatoes and broth together.
4

In 2-quart casserole, place a layer of tortillas, a layer of chicken, then soup mixture and cheese.
5

Repeat layers.
6

Bake at 350° for 20 minutes (uncovered). Lower heat to 300° and bake 40 minutes.
7

Serves 8.