Texas Sheet Cake

Directions

1. 1
   Preheat oven to 350°
2. 2
   Grease 13x9x2 baking pan.
3. 3
   In a large bowl, combine flour, sugar, cinnamon, baking soda, and salt.
4. 4
   In a medium saucepan combine butter, cocoa, and water. Bring mixture to a boil, stirring constantly.
5. 5
   With a hand-held mixer on medium speed, beat chocolate mixture into the dry mixure until thoroughly blended. Add eggs, buttermilk, and vanilla. Beat for 1 minute.
6. 6
   Pour batter into prepared pan.
7. 7
   Bake for 35 minutes or until a wooden pick inserted in center comes out clean.
8. 8
   Make frosting while cake bakes.
9. 9
   Pour warm Texas Sheet Cake Frosting over the warm cake, spreading evenly.
10. 10
    Cool cake thoroughly before cutting.