Texas Sheet Cake

Directions

1. 1
   Grease and flour jelly roll pan.
2. 2
   Set oven at 350°.
3. 3
   In medium pan, melt margarine, water and cocoa.
4. 4
   Bring to a rolling boil. Set aside for a few minutes.
5. 5
   In a large bowl, mix sugar, flour, soda and salt.
6. 6
   In a small bowl, lightly beat eggs.
7. 7
   Add buttermilk and vanilla.
8. 8
   Beat egg mixture into flour mixture and then add that to the cocoa mixture.
9. 9
   Bake for 15 to 20 minutes.