Texas Stew

10 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 (No. 2) can tomatoes (2 1/2 c.)
  • 2 sliced medium carrots
  • 1 sliced medium onion
  • 1/2 green pepper
  • 1/2 c. chopped celery
  • 1/2 Tbsp. chili powder
  • 3 beef bouillon cubes
  • 2 1/2 c. hot water
  • 2 c. diced potatoes

Directions

  1. 1
    Cook ground beef in a skillet, brown but not crisp.
  2. 2
    Add next 6 ingredients and simmer a short time.
  3. 3
    Add bouillon cubes with hot water and cook 1 hour.
  4. 4
    Add potatoes and cook 1/2 hour.

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