Texas-Style Baked Beans

Name: Texas-Style Baked Beans
Ingredients: 1 pound ground beef; 4 (16 ounce) cans baked beans with pork; 1 (4 ounce) can canned chopped green chile peppers; 1 small Vidalia onion, peeled and chopped; 1 cup barbeque sauce; 1/2 cup brown sugar; 1 tablespoon garlic powder; 1 tablespoon chili powder; 3 tablespoons hot pepper sauce (e.g. TabascoTM), or to taste

9 ingredients

4 steps

Ingredients

1 pound ground beef
4 (16 ounce) cans baked beans with pork
1 (4 ounce) can canned chopped green chile peppers
1 small Vidalia onion, peeled and chopped
1 cup barbeque sauce
1/2 cup brown sugar
1 tablespoon garlic powder
1 tablespoon chili powder
3 tablespoons hot pepper sauce (e.g. TabascoTM), or to taste

Directions

1

In a skillet over medium heat, brown the ground beef until no longer pink; drain fat, and set aside.
2

In a 3 1/2 quart or larger slow cooker, combine the ground beef, baked beans, green chiles, onion and barbeque sauce.
3

Season with brown sugar, garlic powder, chili powder and hot pepper sauce.
4

Cook on HIGH for 2 hours, or low for 4 to 5 hours.