Texas Tacos

12 ingredients
4 steps

Ingredients

  • 1/2 onion (chopped fine)
  • 2 Tbsp. bacon drippings
  • 1 lb. ground beef
  • 1 medium ripe tomato (chopped fine)
  • dash of picante sauce
  • salt and pepper to taste
  • tortillas
  • hot oil
  • chopped lettuce
  • chopped tomatoes
  • grated cheese
  • chopped onion (optional)

Directions

  1. 1
    Saute chopped onion in bacon drippings, add ground beef, cook until done, add chopped tomatoes, picante, salt and pepper.
  2. 2
    Fry tortillas in hot oil, drain on paper towels, either flat or folded.
  3. 3
    Fill with meat mixture, add chopped lettuce, tomatoes, top with cheese and serve immediately.
  4. 4
    Onions and picante may be added, if desired.

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