Texas Taters

8 ingredients
1 steps

Ingredients

  • 2 lb. frozen hash browns
  • 4 oz. grated Cheddar cheese
  • 1/2 c. chopped onion
  • 1 stick oleo, melted
  • 1 c. sour cream
  • 1 can cream of chicken soup
  • 1 1/2 c. crushed cornflakes
  • 1 stick melted oleo

Directions

  1. 1
    Combine first 6 ingredients and top with cornflakes mixed with oleo. Bake at 350° for 1 hour.

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