Thai Pi
16 ingredients
8 steps
Ingredients
- 2 pounds chicken, deboned
- 1 can unsweetened coconut milk
- 2 tablespoons fish sauce
- 1 tablespoon soy sauce
- 1 teaspoon turmeric
- 1/2 teaspoon ground white pepper
- 4 cloves garlic, minced
- Oil, for brushing
- 1 large pizza crust
- 1 tablespoon olive oil
- 1 cup shredded mozzarella
- 1 cup shredded Monterey jack
- 1/4 cup fresh cilantro leaves
- 1/2 cup peanuts or cashews
- 1/2 cup shredded carrot
- Sweet garlic chili sauce
Directions
-
1For the chicken: Mix the chicken, coconut milk, fish sauce, soy sauce, turmeric, white pepper and garlic together.
-
2Place in the fridge to marinate for at least 3 hours.
-
3Once the chicken is marinated, grill or broil it until fully cooked.
-
4When cool enough to handle, shred the chicken into bite-size pieces.
-
5For the pizza: Lightly oil the crust and place the shredded chicken on top.
-
6Cover with the cheeses.
-
7Cook according to instructions or the recipe for the crust you are using and cooking device (grill, oven, wood oven).
-
8For the plate: After the pizza is cooked, top with the cilantro, nuts, carrots and chili sauce (or a selection of your own favorites).
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