Thai Soup

11 ingredients
3 steps

Ingredients

  • 5 cups chicken broth
  • 1 stalk lemongrass, minced
  • 1 piece ginger, peeled and sliced
  • 1 garlic clove, minced
  • 1/4 teaspoon red pepper flakes
  • 2 cups turkey, cooked and sliced
  • 1 1/2 cups shiitake mushrooms, sliced
  • 1/2 cup coconut milk
  • 2 tablespoons lime juice
  • 2 tablespoons fish sauce
  • 2 tablespoons cilantro, chopped

Directions

  1. 1
    Combine first 5 ingredients (broth - garlic) and 1 cup water in a large pot and simmer for 3-5 minutes.
  2. 2
    Stir in remaining ingredients and simmer for another minute or so.
  3. 3
    Serve in bowls, garnished with additional cilantro, if desired.

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