Thanksgiving Hot Dish

7 ingredients
5 steps

Ingredients

  • 2 lb. hamburger
  • 3 stalks celery
  • 1 box croutons
  • 2 cans cream of chicken soup
  • 1 c. water
  • 1 onion
  • 1 can cream of celery soup

Directions

  1. 1
    Put raw hamburger in 9 x 13-inch pan, pat down slightly.
  2. 2
    Boil until tender 1 cup water, celery and onion.
  3. 3
    Pour this over 1 box croutons and add celery soup and 2 cans chicken soup.
  4. 4
    Pour this all over hamburger and bake 1 hour at 350°.
  5. 5
    Let stand 15 minutes. Cut into squares and serve.

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