Thanksgiving Mashed Potatoes

6 ingredients
3 steps

Ingredients

  • 5 large potatoes (washed)
  • 12 cup butter or 12 cup margarine
  • 1 teaspoon salt
  • 1 12 cups milk
  • 1 12 cups chicken gravy
  • 1 teaspoon black pepper

Directions

  1. 1
    Bake the potatoes and when ready, mash them in a mixing bowl.
  2. 2
    Add the remaining ingredients and keep mashing them until they are creamy.
  3. 3
    Serve topped with country gravy or gravy of choice.

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