The Best Chocolate Brownies Ever!!
6 ingredients
7 steps
Ingredients
- 3 eggs
- 9 ounces demerara sugar
- 12 ounces dark chocolate
- 9 ounces unsalted butter
- 3 12 ounces plain flour
- 1 teaspoon baking powder
Directions
-
1Whisk eggs until double in size and add the sugar gradually.
-
2Meanwhile melt the chocolate and butter over baine marie.
-
3Once melted together gradually add the egg and sugar mix.
-
4Mix baking powder in with flour and sift.
-
5Then fold this into the mix.
-
6Grease a baking tray and pour in mix.
-
7Cook for 25 minutes at 175 decrees celsius.
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