The Best Quiche
9 ingredients
1 steps
Ingredients
- 9-inch pie crust
- 1 Tbsp. butter or margarine
- 12 slices bacon
- 1/4 lb. (1 cup) Swiss, Gruyere or Havarti cheese, shredded
- 4 eggs
- 2 c. heavy or whipping cream
- 1/4 tsp. salt
- 1/8 tsp. ground pepper
- parsley sprigs for garnish
Directions
-
1["Spread pie crust with butter or margarine.", "In 12-inch skillet over medium low heat, cook bacon slices.", "Drain on paper towels. While still warm, roll 6 slices, one at a time, to form \"roses\"". Keep warm.""
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