The Bible Cake

10 ingredients
4 steps

Ingredients

  • a. 1 c. Judges 5:25 (last clause)
  • b. 2 c. Jeremiah 6:20
  • c. 2 tsp. 1 Samuel 14:25 (last clause)
  • d. 6 Jeremiah 17:11
  • e. 1/2 c. Judges 4:19 (last clause)
  • f. 4 1/2 c. 1 Kings 4:22 (first clause)
  • g. 2 heaping tsp. Amos 4:5
  • h. 1 c. 1 Samuel 30:12 (second phrase)
  • i. 1 c. Nahum 3:12
  • j. 2 Chronicles 9:9 (second phrase, to taste)

Directions

  1. 1
    Cream a and b. Beat c and d until frothy; add e, mixing well. Add to creamed mixture and beat thoroughly.
  2. 2
    Sift f with g and add to first mixture.
  3. 3
    Chop h and i and sprinkle well with a little of f before adding j, 1 teaspoon each and beat 5 minutes.
  4. 4
    Bake at 375° for 30 minutes.

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