The Bonini Burger

Name: The Bonini Burger
Ingredients: 1 14 kg lean ground beef; 14 cup breadcrumbs (medium-fine); 3 tablespoons Lea & Perrins Worcestershire Sauce; 2 tablespoons Dr. Pepper cola; 2 tablespoons bacon grease; 2 tablespoons olive oil; 2 teaspoons ground black pepper; 1 teaspoon ground coriander; 1 teaspoon dried rosemary; 1 teaspoon kosher salt; 12 teaspoon ground sage; 14 large red onion (chopped finely); 1 large garlic clove (minced)

13 ingredients

1 steps

Ingredients

1 14 kg lean ground beef
14 cup breadcrumbs (medium-fine)
3 tablespoons Lea & Perrins Worcestershire Sauce
2 tablespoons Dr. Pepper cola
2 tablespoons bacon grease
2 tablespoons olive oil
2 teaspoons ground black pepper
1 teaspoon ground coriander
1 teaspoon dried rosemary
1 teaspoon kosher salt
12 teaspoon ground sage
14 large red onion (chopped finely)
1 large garlic clove (minced)

Directions

1

["1) Measure out each ingredient and place them all into a large mixing bowl.", "2) Mix everything together by hand, incorporating all of the ingredients together evenly.", "Do not overwork the meat.", "3) Form the mixture into 6 patties about 3/4\" in thickness and 4-5\"" into diameter.""