The Only Cabbage Rolls

Directions

1. 1
   ["Boil water in a large pot.", "Meanwhile, cut around core of cabbage (this will ease removing the leaves from the cabbage).", "Once the water has begun to boil carefully insert the cabbage; bring to a boil; the leaves will begin to loosen.", "Meanwhile, mix together ground beef, onion, cooked rice and 1/2 can of tomato soup.", "With a fork remove the loosened leaves from the cabbage.", "Fill the cabbage leaf with a large spoonful of meat mixture.", "One by one roll them and insert in a covered casserole dish.", "Pour remainder of soup over the cabbage rolls.", "Cover and bake for 2 hours at 350 degrees Fahrenheit.", "But now you have leftover cabbage right, don't throw it away!", "See my recipe for\"Yummy Cabbage Soup\""