The Rock Cornish Hens

Name: The Rock Cornish Hens
Ingredients: 2 Cornish game hens; 3 potatoes; 1/2 onion; 6 carrots; 1 can green beans; 1 can cream of mushroom soup; 1/2 can beer; 1/2 apple; salt; pepper; basil; oregano; sage or poultry seasoning; garlic; seasoned salt; lemon pepper

16 ingredients

8 steps

Ingredients

2 Cornish game hens
3 potatoes
1/2 onion
6 carrots
1 can green beans
1 can cream of mushroom soup
1/2 can beer
1/2 apple
salt
pepper
basil
oregano
sage or poultry seasoning
garlic
seasoned salt
lemon pepper

Directions

1

Clean and wash game hens; rub salt inside.
2

Cut vegetables into bite sized pieces.
3

Place hens in a Dutch oven; place 1/4 apple, 1 piece potato and 1 piece carrot in body cavity of each game hen (do not eat these later).
4

Season hens to taste; sprinkle onion, potatoes, carrots, beans and apple in a Dutch oven.
5

Pour beer and soup to make gravy.
6

Season lightly.
7

Cover; bake at 325° for approximately 90 to 120 minutes.
8

Usually done when vegetables are tender.