Thick Ass Three Meat Chili

Directions

1. 1
   If possible use a cast-iron frying pan fry up the bacon first drain a little bit of the Bacon grease.
2. 2
   Chop up the slices of bacon
3. 3
   Cook the Italian sausage and the ground beef.
4. 4
   to save time you can combine both of the meats while cooking
5. 5
   Chop the onion red bell pepper and jalapeno I prefer to have large slices to add texture to the chili remember it's thick ass chili
6. 6
   Combine all the meats and the produce together in a crock pot or slow cooker.
7. 7
   Add the two season packets bring to a boil stirring occasionally.
8. 8
   Once brought to a boil and let it simmer for about 20-30 minutes then turn heat to low
9. 9
   I find that all the flavors seem to come together better when I heat it up the next day.
10. 10
    So if you can let it sit for a day it should be worth while.
11. 11
    If not no big deal the Italian sausage might be the dominant flavor