Thin Crust Pizza

Name: Thin Crust Pizza
Ingredients: Dough:; 1 envelope dry yeast; 1/4 tsp sugar; 3/4 cup warm water; 1 3/4 cups unbleached flour; 1/2 tsp salt; Toppings:; 1/3 cup Italian blend cheese or Parmesan; 1/3 cup fresh basil; 1/4-1/3 cup onion (optional); 1 tsp olive oil; Sauce:; Italian style diced tomatoes or; Regular pizza sauce - toast anise seed and fennel seed - grind and simmer w/ tomatoes for 20 minutes (or so)

14 ingredients

1 steps

Ingredients

Dough:
1 envelope dry yeast
1/4 tsp sugar
3/4 cup warm water
1 3/4 cups unbleached flour
1/2 tsp salt
Toppings:
1/3 cup Italian blend cheese or Parmesan
1/3 cup fresh basil
1/4-1/3 cup onion (optional)
1 tsp olive oil
Sauce:
Italian style diced tomatoes or
Regular pizza sauce - toast anise seed and fennel seed - grind and simmer w/ tomatoes for 20 minutes (or so)

Directions

1

{"0":"Combine yeast, sugar, and water and let set for 10 minutes","2":"Combine flour and salt","4":"Pour water\/yeast mixture over flour","6":"Knead for several minutes and shape into a ball","8":"Place in dish and find a warm place to let sit for 10 minutes","10":"Place pizza pan in oven and heat to 500","12":"Lay dough on floured surface. With floured rolling pin, roll to desired thickness (slightly thicker than a hardcover book cover is perfect)","14":"Lay crust on heated pizza pan","16":"Cover crust with sauce"}