Thirty Minute Biscuits

Directions

1. 1
   Sift flour, baking powder, salt and soda together.
2. 2
   Heat buttermilk to lukewarm; add sugar and yeast.
3. 3
   Let stand 5 minutes. Add oil, stir in dry ingredients; mix well.
4. 4
   Roll on floured board; knead.
5. 5
   Shape biscuits and place on well greased (or buttered) baking pan.
6. 6
   Grease tops with melted butter.
7. 7
   Cover, allow to rise 30 minutes.
8. 8
   Bake in 375° oven for 12 to 15 minutes or until golden brown.