Three Bean Salad

10 ingredients
5 steps

Ingredients

  • 1 (15 to 16 oz.) can wax beans, drained
  • 1 (15 to 16 oz.) can green beans, drained
  • 1 (15 to 16 oz.) can red kidney beans, drained
  • 1 1/4 c. finely chopped celery
  • 3/4 c. sweet onion, chopped
  • 1/2 green pepper, chopped
  • 1/2 red pepper, chopped
  • 3/4 c. sugar
  • 1/2 c. salad oil
  • 1/2 c. white vinegar

Directions

  1. 1
    Mix all beans and vegetables.
  2. 2
    Dissolve sugar in oil and vinegar.
  3. 3
    Toss with other ingredients.
  4. 4
    Chill for several hours or overnight.
  5. 5
    Toss several times.

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