Three Herb Crown Rolls

3 ingredients
2 steps

Ingredients

  • 4 tbsp butter, softened
  • 2 tbsp chopped mixed herbs, like parsley, thyme and chives
  • 1 (11 oz) refrigerated French bread dough, like Pillsbury

Directions

  1. 1
    Preheat oven to 350°F. Coat a baking sheet with cooking spray.
  2. 2
    In a bowl, mix together butter and herbs. Divide bread dough into 8 equal pieces. Roll into balls then place on baking sheet. With scissors, cut crosses in the tops of rolls. Bake for 15-20 mins, or until golden. Immediately brush tops with herb butter. Serve warm with remaining butter.

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