Three Loaves In One

Name: Three Loaves In One
Ingredients: 2 cups all-purpose flour; 3/4 cup sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon baking soda; 1 large egg; 2/3 cup orange juice; 2 tablespoons butter, melted; 1/3 cup shredded zucchini; 1 teaspoon grated orange zest; 1/4 teaspoon ground cinnamon; 1/3 cup fresh or frozen blueberries; 2 teaspoons all-purpose flour; 2 teaspoons honey; 2 teaspoons orange juice; 4-1/2 teaspoons sour cream; 1 tablespoon sugar; 3/4 teaspoon ground cinnamon; 1 tablespoon confectioners' sugar; 1/2 teaspoon 2% milk

20 ingredients

5 steps

Ingredients

2 cups all-purpose flour
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1 large egg
2/3 cup orange juice
2 tablespoons butter, melted
1/3 cup shredded zucchini
1 teaspoon grated orange zest
1/4 teaspoon ground cinnamon
1/3 cup fresh or frozen blueberries
2 teaspoons all-purpose flour
2 teaspoons honey
2 teaspoons orange juice
4-1/2 teaspoons sour cream
1 tablespoon sugar
3/4 teaspoon ground cinnamon
1 tablespoon confectioners' sugar
1/2 teaspoon 2% milk

Directions

1

Coat three 5-3/4x3x2-in. loaf pans with cooking spray; set aside. In a small bowl, combine the flour, sugar, baking powder, salt and baking soda. Whisk the egg, orange juice and butter; stir into dry ingredients just until moistened.
2

Transfer 3/4 cup batter to another bowl; stir in the zucchini, orange zest and cinnamon. Pour into one prepared pan. Transfer 3/4 cup batter to a second bowl. Toss blueberries with flour; fold into batter. Pour into second pan. Combine honey and orange juice; set aside.
3

Stir sour cream into remaining batter; spoon half of the batter into third pan. Combine sugar and cinnamon; sprinkle over batter. Top with remaining batter; cut through with a knife to swirl.
4

Bake all three loaves at 325° for 33-36 minutes or until a toothpick inserted in the center comes out clean. Pour reserved honey mixture over warm blueberry bread. Cool loaves for 10 minutes before removing from pans to a wire rack.
5

Whisk confectioners' sugar and milk until smooth; drizzle over cooled cinnamon bread.