Thumbprint Cookies

6 ingredients
9 steps

Ingredients

  • 1/2 c. shortening (part butter)
  • 1/4 c. brown sugar
  • 1 egg yolk
  • 1/2 tsp. vanilla
  • 1 c. sifted flour
  • 1/4 tsp. salt

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix well the shortening, sugar, egg yolk and vanilla.
  3. 3
    Mix flour and salt.
  4. 4
    Stir in.
  5. 5
    Roll 1 teaspoon dough into balls.
  6. 6
    Dip in slightly beaten egg white and roll in finely chopped nuts.
  7. 7
    Place on baking sheet and press thumb into center of each.
  8. 8
    Bake 10 to 12 minutes.
  9. 9
    Fill cooked thumbprints with tinted confectioners frosting or candied fruit.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Yolk free broad noodle style pasta

A NOVA 1

Yolk free dumplings, enriched macaroni product

A NOVA 1

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Chocolate-Chocolate Cupcakes With White Frosting

14 ingredients

Cauliflower Salad

7 ingredients

Honey Stir-fry

8 ingredients

Bean and pasta broth recipe

11 ingredients

Spiced Fruit & Bread Stuffing

10 ingredients

Pork Fillet, Marinated and Braised

8 ingredients

Curried Squash Pancakes with Arugula and Apple Salad

12 ingredients

Ghirardelli Signature Hot Fudge Sauce

6 ingredients

My Hero

9 ingredients

Mandarin Punch

10 ingredients

Pecan Meringue Cookies Recipe

6 ingredients

Chicken-Tequila Tailgate Sandwiches

15 ingredients