Thyme–Walnut Sandies

15 ingredients
1 steps

Ingredients

  • 2/3 cup walnuts
  • 1/2 cup whole wheat flour
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon kosher salt
  • 2 tablespoons chopped thyme
  • 1 tablespoon granulated sugar
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1/2 cup powdered sugar
  • 2 3/4 cups powdered sugar
  • 1/2 teaspoon finely grated orange zest
  • 1/4 cup fresh orange juice
  • 1 tablespoon heavy cream
  • 1 tablespoon virgin coconut oil, melted
  • 1 teaspoon thyme leaves
  • 1/4 teaspoon kosher salt

Directions

  1. 1
    ["Preheat oven to 350\u00b0F. Toast walnuts on a rimmed baking sheet, tossing halfway through, until golden brown, 7-10 minutes. Let cool.", "Pulse walnuts and whole wheat flour in a food processor until finely ground. Add all-purpose flour and salt and pulse to combine.", "Using your fingers, work thyme into granulated sugar in a small bowl until mixture starts to look moist and clump together. Using an electric mixer on medium-high speed, beat thyme sugar, butter, and powdered sugar in a large bowl until light and smooth, about 2 minutes. Reduce speed to low and gradually add dry ingredients and mix just until combined. Use a rubber spatula to mix in any remaining dry spots or flour at the bottom of the bowl.", "Transfer dough to a sheet of parchment paper and form into a 12\" log. Firmly roll up log in parchment paper

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