Tiger Milk Candy

3 ingredients
5 steps

Ingredients

  • 1 lb. white chocolate
  • 12 oz. peanut butter
  • 12 oz. chocolate chips

Directions

  1. 1
    Melt white chocolate in top of double boiler.
  2. 2
    When melted, stir in peanut butter.
  3. 3
    Pour into a 9 x 13-inch greased pan.
  4. 4
    Melt chocolate chips; drizzle over top of candy.
  5. 5
    Swirl with knife. Chill; cut into squares.

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